About Us

    Our story, our spice, our kitchen

    Chicken tikka masala at INDE SPICE

    Rooted in Tradition, Served with Pride

    At INDE SPICE, every dish tells a story. We started with one goal: to bring authentic Indian food — the way it's cooked at home — to Long Island. From house-ground masalas to slow-simmered dals and biryanis dum-cooked to order, every detail matters.

    Our tandoor fires all day for smoky tikkas, kababs and freshly-baked naan. Our vegetarian menu is a full menu, not an afterthought. And our Indo-Chinese classics bring the flavors of Mumbai and Kolkata straight to Deer Park.

    Butter chicken served fresh at INDE SPICE

    Fresh Spices, Every Day

    Our masalas are ground in-house. Our naan is baked to order. Our biryanis are layered with saffron basmati and dum-cooked to lock in every drop of flavor.

    Whether you're stopping in for a weekday lunch, dining with the family, or catering a party — INDE SPICE is your table on Commack Road.

    Malai kofta with cream and spices